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Hello friends! I have had an absolutely AMAZING weekend!!! John and I celebrated our marriage with 80 of our closest family members and friends, and are now relaxing at the Four Seasons Resort in Jackson Hole, Wyoming. I do not yet have wedding photos to share, but I snapped a few pictures of our honeymoon locale upon arrival, and have also included a few from our rehearsal dinner. Enjoy…

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Of course, we immediately popped open the bottle of champagne for a toast…

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and dug into the best chocolate-covered strawberries I’ve ever tasted:

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Huge, juicy strawberries covered in perfectly sweet white and dark chocolate:

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Before unpacking, I slipped on the “hers” pair of Four Season slippers:

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After unpacking, I helped myself to another decadent treat and a couple more glasses of champagne ;)

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Here is the gorgeous view from our room:

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Our patio:

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And our “humble abode” for the next 7 days and six nights:

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I don’t think I’ve stopped grinning like a fool for the past 24 hours. My wonderful new husband and I are in a breathtaking location with no concerns or stresses for a week. A girl could get used to this!

As mentioned above, I’ve included a few photos from our rehearsal dinner. Here I am with my mom (on the left) and mom-in-law at my parent’s house for cocktails:

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Three of my bridesmaids + my mom:

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Rehearsing for the big day:

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The menu from the dinner:

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I had the bisque, field greens salad, sea bass, and of course cake (although they messed up the menu – it was actually a birthday cake for John’s 27th birthday… yes, his birthday was the day before our wedding!).

I will post photos from the wedding just as soon as I receive them. I hope everyone has been well since I abandoned the blogosphere! I will be posting throughout our stay here in Jackson Hole, and will catch up with reading your blogs.

Take Care :)

Contact

If you have any questions, specific comments, or just want to drop me an email, you can contact me at foodliving@gmail.com

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