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Ingredients:
  • 1 cup Gram Flour.
  • Salt as per Taste.
  • 1 tsp Ginger Chili Paste.
  • Pinch of Soda.
  • 2 tsp Chopped Coriander.
  • Pinch of Hing.
  • 1 tsp Oil For Batter.
  • Oil For Shallow Fry.
Method :
  • Take a bowl add all the ingredients and mix them all Properly together.
  • Then add little by little water and make batter in pouring consistency.
  • Then heat the pan on medium flame .
  • When pan get heated add oil all over the pan and pour the batter on pan and make chila.
  • Allow the chila to cook from both the side till golden in color.
  • Then serve it with Chutney.

 

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