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Ingredients:

1 cup Dates.

1 cup Mix dry-fruits.

1 tsp Ghee

Pinch of Elaichi powder.

Method:

Take pan add ghee.

When ghee get melted then add dates in it and mix properly for 7-8 min’s.

Then add elaichi powder and mix dry-fruits and mix it properly.

Now gress the dish with ghee and pour the khajur pak in it and make flate with bowl .

After 10 mins it ready to serve.

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