Search

foodforliving

STAY HUNGRY.STAY FOOLISH.

Category

Sindhi Food

Methi paak

methi-pak

Ingredients:

1 cup Methi powder soaked in milk.

1 tsp Elichi powder.

2 cup Arabic gum (ding)

1 cup Mix dry-fruits Powder.

2 tsp Khas khas(poe seeds)

500 grms Wheat flour.

500 grms Ghee.

1 cup Dry ginger powder.

2-3 tsp Pepper powder.

1 tsp Sof.

500 grams Jaggery.

On the slow flame keep kadai add

add ghee .

add 1/3rd ghee,when ghee gets melted

Fry arabic gum.

add soaked methi

paste and cook properly for 6-7 min..

Now remove it in bowl .

Now add half cup of ghee and  add wheat flour

and mix it well in slow  flame.

Now add alll ghee and mix it continously

till it changes its color.

Now add jaggery in it and mix it well

Add methi, pepper powder,dry , Arabic gum ginger powder,

dre-fruits powder, sofe, khas khas, elaechi powder.and mix it

properly.for around 6-7 min.

Pour methi pak in gressed dish and

shake the dish from different side

to make it flat.

Ater 45 -50 mins its ready to serve.

android

like us on Facebook!

IMG-20160222-WA0028

Go Back To Home.

Subscribe us on YouTube.

video3lastpage.

Advertisements

Instant Cauliflower Potato Achar.

achar-thum-nail

Ingredients:
  • 1 Bowl Boil Cauliflower and Potato .
  • Salt as per taste.
  • 3-4 tsp Crack Mustered.
  • Pinch of Hing.
  • 1/2 tsp Turmeric.
  • 3 tsp Red chili powder.
  • 4-5 tsp Mustered oil.
Method:
  • Take bowl add all the ingredients and mix them well .
  • Cover it and keep it for 12 hrs.
  • Then its ready to serve.

 

android

like us on Facebook!

IMG-20160222-WA0028

Go Back To Home.

Subscribe us on YouTube.

video3lastpage.

Home made Chocolate.

chocolate-thumnail

Ingredients:

  • 2-3 tsp Coco powder.
  • 6-7 tsp sugar.
  • 1/2 Glass water.
  • 2 tsp butter.
  • 4-5 tap Milk powder.

Method:

  • Take bowl and strain coco powder and milk powder together.
  • Then take pan add water and sugar.
  • Boil the sugar till one strain consistence.
  • Then remove from the flame and add butter then mix it well till it get melted.
  • Then add coco powder and milk powder and mix them properly.
  • And pour it in chocolate mold.
  • and refrigerate it for 1/2 hour.then remove it from the mold and serve it.

 

 

android

like us on Facebook!

IMG-20160222-WA0028

Go Back To Home.

Subscribe us on YouTube.

video3lastpage.

Sindhi pakora (mix vegetable pakora).

sana-pakora
Ingredients
1 cup Gram flour.
Pinch Soda.
2 tsp Oil.
water as required.
2 tsp Chopped Brinjal.
2 tsp Chopped Gourd.
2 tsp Chopped Potato.
2 tsp Chopped capsicum.
2 tsp Raw Papaya.
Salt as required.
1 tsp Grated green Chilies.
1 tsp Grated Ginger.

Method:
Take bowl add Gram flour, salt, soda and oil mix them all properly.
add little by little water and make batter.
Then add all the chopped vegetables, grated chili, grated ginger and mix them properly .
Now heat oil in kadai .
when oil get heated make pakora from it .
fry till it become golden in color.
and serve with tomato sauce.

 

android

like us on Facebook!

IMG-20160222-WA0028

Go Back To Home.

Subscribe us on YouTube.

video3lastpage.

Instant Mirchi ka achar

mirchi-ka-achar
Ingredients:
5-6 Green long Chilies.
Salt as required.
1/2 tsp Soof (variyari)
1/2 Jeera.
2 tsp Oil.
1/2 Lemon juice.
Pinch of hing.
3 tsp Cracked mustard seed

method:
Take bowl add all the ingredients and mix them well.
after 1/2 hour its ready to serve.

android

like us on Facebook!

IMG-20160222-WA0028

Go Back To Home.

Subscribe us on YouTube.

video3lastpage.

Tomato Sauce.

tomato-sauce

Ingredients:

  • 1 kg Boil Tomatoes
  • 5-6 tsp Sugar:
  • 1/2 tsp salt.
  • 2 tbsp.Cloves ,Cardamoms powder
  • 3 tsp Vinegar

Method:

  •  Put boil tomatoes into a mixer jar and make smoth paste with adding litle water.
  • And strain the paste. 
  • Add the sugar, salt,Cloves,Cardamoms powder into it and put on fire and once it boils, reduce heat and let it simmer.
  • Reduce heat and simmer for 10-15 min till it thickens. Remove from fire.
    allow it to cool down for 10-15 min then add vinegar to it and mix it well
  • then its ready to serve
android

like us on Facebook!

IMG-20160222-WA0028

Go Back To Home.

Subscribe us on YouTube.

video3lastpage.

Corn Flakes Chivda

img_3657

Ingredients:

  • 200 grams con flakes.
  • 3-4 tsp Peanuts.
  • 5-6 tsp Chana dal (Dali dal).
  • salt as per taste.
  • 1 tsp Red chili powder.
  • 1 tsp Powder sugar.
  • 1/2 tsp Mango powder(amchur powder)

Method:

  • Take kadai heat oil and fry the peanuts till light golden in color.
  • Then fry Chana dal for few second’s.
  • Now fry cone flakes till it puff properly.
  • Now add salt, sugar, red chili powder, mango powder.
  • Mix them all well properly .
  • It’s ready to serve.
android

like us on Facebook!

IMG-20160222-WA0028

Go Back To Home.

Subscribe us on YouTube.

video3lastpage.

 

Poha Mixture.

img_3639

 

Ingredients:

  • 200 grams poha.
  • 3-4 tsp Peanuts.
  • 5-6 tsp Chana dal (daliya dal).
  • salt as per taste.
  • 1 tsp Red chili powder.
  • 1 tsp Powder sugar.
  • 1/2 tsp Mango powder(amchur powder).

 

Method:

  • Take kadai heat oil and fry the peanuts till light golden in color.
  • Then fry Chana lad for few second’s.
  • Now fry poha till it puff properly.
  • Now add salt, sugar, red chili powder, mango powder.
  • Mix them all well properly .
  • It’s ready to serve

 

android

like us on Facebook!

IMG-20160222-WA0028

Go Back To Home.

Subscribe us on YouTube.

video3lastpage.

 

sindhi snacks suwali.

thum-nail-of-suwali

Ingredients:
  • 250 gram maidan.
  • 3-4 tsp ghee.
  • Salt as per taste.
  • 2 tsp pepper powder.
  • 1 tsp Jeera.
  • Water as required.
  • Oil for frying
Method:
  • Take bowl add maida, ghee, salt , jeera and pepper powder Mix them all properly .
  • Then add little by little water and make dough.
  • Then make small equal balls and make small puri’s from it Make hole in the puri with the help of folks.
  • Heat the kadai on gas add oil when oil get heated add puri’s and fry them in slow flame till lite golden in color from both sides
  • Then it’s ready to serve
android

like us on Facebook!

IMG-20160222-WA0028

Go Back To Home.

Subscribe us on YouTube.

video3lastpage.

Create a website or blog at WordPress.com

Up ↑

%d bloggers like this: